What kinds of dogs meat allowed to eat & what is harmful?

Meat is a real source of useful and necessary substances for maintaining normal health of the dog. In addition to the energy given by meat products, the immune system is strengthened and the spent energy is quickly restored. Each owner, choosing a diet for his pet, wonders which food is preferable. kinds of dogs meat

kinds of dogs meat

Which types of meat can be given to the dog
What kind of meat can and should not be fed to the dog, in what form it should be given to the pet.
Adequately formed pet diet will help to maintain health and strength for many years. Most dog breeds are quite active, so their need for energy is high.

A useful and necessary product for these pets is meat, a pure source of protein. Meat food helps to ensure proper functioning of internal organs, to normalize bone and muscle structures. Animals will become much more energetic, their appearance will be improved, and their immunity will be strong only with the owner’s competent approach to the formulation of their pet’s diet.

Adherents of natural food for dogs, understand that meat is an essential part of the diet. But this is not the cheapest product. Buying meat delicacies in the form of expensive loin will have a significant impact on your finances. Especially if the dog is a large breed that requires more meat than its small brothers.

The best meat is considered venison. The amount of useful substances in it is enormous. Special attention should be paid to vitamin B1, which not only saturates the body with necessary energy but also increases the appetite, reducing the risk of dangerous pathologies of internal organs in dogs.

Deer meat is used to prepare medicines due to its unique composition. Unfortunately, this type of meat is very expensive and can not be purchased everywhere. Only hunters can sometimes pamper their pets with useful deer.

Professional dog breeders give preference to beef. But veterinarians strongly recommend not to transfer the animal exclusively on beef. Otherwise, the risks of serious diseases of the body are increased, as beef does not contain in its composition the whole range of necessary trace elements.

kinds of dogs meat
kinds of dogs meat

It is recommended to give preference to parts of cattle carcasses containing cartilages, films and veins. The animal to improve not only the chair, thanks to the prevention of constipation, but also strengthen the bones and joints due to gelatin contained in cartilage and fascia.

When choosing beef for your pet, you should pay attention to its quality. The beef must not be fat. It is recommended to add to the diet by-products, rich in nutrients and enzymes. It is important to understand that by-products are not a complete substitute for meat, due to low protein content and low nutritional value. The number of beef by-products in the diet should not exceed 15%. The cheeks, peritoneum, tails, udder, trachea and heart will be suitable. You can also add giblets from clogged farm animals to your diet.

Kidneys from a cow, although it is the source of an important element – selenium, it is not recommended to give the dog. This is due to the high level of cholesterol, which leads to chipping of the vascular walls and disturbance of the cardiovascular system.

The liver and lungs are useful by-products, but can cause digestive disorders and diarrhea. Therefore, these types of by-products should be given gradually, carefully following the reactions of the dog’s body.

A real delicacy for dogs is the stomach of a cow (beef rumen). Raw beef stomach – a treasure trove of useful microorganisms that improve the digestive tract. The scar also contains enzymes to improve digestion.

Horsemeat is also suitable for feeding the dog. Such meat will enrich the animal’s body with protein assimilated by the animal’s digestive system better than beef by about 8 times. Horsemeat is also hypoallergenic meat (except in single cases).

Horsemeat contains almost no fat, so it is a dietary food, not recommended for frequent use. Especially for dogs with high physical activity. Horsemeat is inferior to beef and lamb in chemical composition, as it contains few carbohydrates – an excellent medium for the reproduction of pathogenic bacterial microflora.

A good alternative to beef is mutton. The meat of small cattle contains B vitamins, important for strengthening muscle tissue structures. Lamb is rich in magnesium and potassium, which has a positive effect on myocardium and blood vessels. Mutton fat, despite its structure, contains half as much cholesterol as beef.

Pork meat in the diet of dogs is always a controversial issue. There are adherents who believe that pork is harmful to the dog, while others, on the contrary, claim that not fatty varieties of pork will benefit the animal body. The danger of pork is the ability to accumulate toxic substances

Useful rabbit meat can be given only to completely healthy dogs. Such meat is rich in nicotinic acid, iron, phosphorus, manganese, B vitamins, and ascorbic acid. Rabbit meat is a diet type of meat due to its low fat and salt content. Low-calorie rabbit meat is given to dogs to normalize the digestive system.

But rabbit meat also contains some danger. This type of meat is not useful, but on the contrary, will cause significant harm to the body of an animal suffering from pathologies in the renal system and biliary tract. Purine bases contained in rabbit, penetrating into the dog’s body, turn into a state of uric acid, which the renal system can not remove. Often, the cause of arthritis in a dog is excessive consumption of rabbit meat due to the high content in the body of not timely excreted uric acid. The product of processing is deposited on the joints and tendons, provoking the defeat.

Poultry meat
Poultry meat is an affordable type of meat products that allows you to diversify the diet of your pet. The most popular are turkey and chicken meat. The turkey is more expensive, but it is famous for its nutritional value. Only chicken meat, received from domestic chickens, is useful. This product contains a lot of potassium and phosphorus. If the meat is purchased at the point of sale, there is a danger of allergic reactions in the pet as a result of getting a large number of antibiotics, which are drugged with chickens at poultry farms.

kinds of dogs meat
kinds of dogs meat

The turkey is more unique in its composition. It has fat-soluble vitamins A and E, calcium, magnesium, iron, and potassium. Sodium is also present in turkey, and its content is higher than in beef. Turkey meat is well digested and absorbed by the body, and is a low-calorie product because of its low-fat content.

What kind of meat should not be given to the dog
It should be understood that the formulated diet for the dog must be balanced. The animal should not eat meat alone. Otherwise, there is a high probability of dangerous diseases of internal organs. In addition to the proteins contained in the meat, the body of the dog for normal functioning should receive fats, fiber, and carbohydrates. The food is enriched with fermented milk products, herbs, vegetables, eggs, and fruits.

It is not recommended to give a new type of kinds of dogs meat immediately a large portion. The meat is introduced gradually, carefully watching how the body reacts. The meat should not be sliced finely, otherwise the animal will just swallow it without chewing. This will result in plaque and tartar.

Specialists do not recommend using meat chopped into minced meat for feeding. Such products are poorly absorbed by the animal body, passing through the intestinal tract.

You should not give your pet tainted meat, especially with stuffed meat. When doubting the quality of meat, it is better not to give it to the animal. Buying meat at the market, it is recommended to carry out total freezing before giving it to the animal. In the freezing chamber, pieces of meat should stay for at least 3 days.

It is also important to eat the meat with boiling water before offering it to your animal. It is strictly forbidden to buy meat that has not been tested. Even the process of deep freezing does not always give positive results. Not all pathogens are destroyed by freezing.

READ / the most popular male breeds of dogs you will love it

In what form it is better to give meat
What kind of meat can and should not be fed to the dog, in what form it should be given to the pet.
It is believed that raw, not heat-treated meat will bring more benefit to the dog’s body than boiled meat. During the heat treatment not only the destruction of pathogenic bacteria, but also the destruction of useful protein. It is believed that such meat is worse absorbed by the body than raw meat.

There are also adherents who believe that raw meat is the source of viral, bacterial and parasitic diseases, sometimes causing irreparable harm to the body. Cases when raw meat is not perceived by a dog orgasm are also not uncommon. Risks to pick up salmonellosis, helminths or other parasites are there, but it is important to understand that in wild conditions, animals eating raw meat, stomach acidity is increased. Normal is the acidity of the stomach of a domestic dog, which is 4 times higher than in humans. Such acidity is the norm for digesting not only the raw meat itself, but also some bone components. Therefore, most of the parasites and pathogenic bacteria that enter the body along with raw meat are successfully destroyed in the initial stages, without getting into the intestines.

Specialists note that heat treatment does not indirectly affect the quality of meat and its ability to be absorbed by the animal body. The quality of dog stools does not deteriorate, and boiled meat is as well digested as raw meat. When boiling meat, on average, only 5% of the most valuable component of meat – protein – is lost. You can reduce the percentage by putting the meat not in cold water, but in already boiling water.